$20.99
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$54.85
Point-end brisket
Whole yearling chuck Leave whole or have us slice it for you
$19.49
Winter warmer
$44.99
Whole yearling oyster blade whole or sliced
$63.75
$45.55
New England lamb
$42.55
Victorian lamb
$11.70
$35.15
Sovereign spring lamb
$23.05
Boneless grain-fed pork
Grain-fed pork
$26.10
Pork ribs with extra meat cover
$11.99
$41.85
Steer beef
$12.50
Choice of wood chunks & staves